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Grain-Free Gnocchi
I posted my Paleo Gnocchi (Round 3) a few months back. Since then I have received fantastic feedback about the recipe and method. I figured it was time to give round four a shot. Taking some good...
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Cauliflower Lasagne
It’s fairly obvious that I really love Italian comfort foods. Paleo has challenged me to swap the gluten and gooey cheesiness for fresh veggies and lots of spices. This stuff tastes just as good as the...
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Pork Sugo Tagliatelle
All right stop. Collaborate and listen… (yes, that just happened). Paleo Cupboard and I have made a lovechild for all of you — and, if we’re being honest, for ourselves too. Paleo Cupboard has...
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Deconstructed Spaghetti Squash Carbonara… Paleo Style!
My goal was to make this as easy as possible without sacrificing flavor or adding things that are no-no’s (sorry, no parmesan to be found here). The only real deconstructed element is the poached egg...
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Pan Roasted Cauliflower & Zucchini
Bear with me, I’m writing this recipe in hindsight. Last night was one of those nights where I didn’t feel like cooking and everyone was starving–bad combination. I opened the fridge to see what I had...
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Saltimbocca
I set out to make another recipe from the fabulous Beyond Bacon this week, Maple Sage Roasted Butternut Squash, and found myself staring at a handful of leftover fresh sage. Now what’s a girl to do...
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Lemon-Pepper Pesto
No, no… Not that pepper. Red chili peppers! So traditional pesto is basil, garlic, top-quality parmesan cheese, pine nuts, olive oil… You’ve probably made it before. I always liked adding a pinch of...
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Rainbow Chard with Hazelnuts
Sometimes I get stuck in a veggie-rut. Meaning I tend to grab the same carrots, cauliflower, kale and bell peppers every time I hit the store or market. As I said before in my post The Paleo Pantry, I...
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Frittata Friday! Pulled Pork, Shallots & Jalapeño.
Now that I’ve had a piece (or two) of this for breakfast, I’m ready to share it with you. It’s FRITTATA FRIDAY! Such a fun idea! We sure eat a lot of these in the Paleo world, don’t we? It’s a great...
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Frittata Friday: Kale & Bacon
TGIF! Tonight for dinner grill yourself up a great steak, roast some veggies and fry some Kale & Bacon. A great way to end the week, don’t you think? While you’re at it, reserve a cup of those...
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Rosemary-Lemon Spaghetti Squash
I should really have named my blog “The One Who is Obsessed with Goat Cheese, Bacon and Spaghetti Squash” because that’s really more to the point. I sure hope you’re not getting tired of all this...
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Eggplant & Summer Squash Lasagne
You’re definitely gonna eat your veggies with this one! Eggplant and summer squash sliced and crafted to form a lasagne with pork sausage, kale and carrots. It’s another variation of a dish that we...
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Eggplant Sliders
Can I confess that I don’t exactly love eggplant? I feel like I should eat it though, since it helps me get out of my veggie rut. I tend to pick the same things out of habit and convenience. So when I...
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Italian Braciole
I am mid-way through my Whole30 and doing OK. Honestly, I didn’t expect to have many challenges, but I am! I have this strange thing where I just can’t stand the taste of meat anymore Ugh. So...
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Chicken Florentine Meatballs with Spaghetti Squash
Yesterday marked Day 1 of my 21-Day Sugar Detox! I gotta say, I feel like I must have done something wrong. It was a breeze! The day started with a delicious breakfast of scrambled eggs, half an...
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